Wednesday, January 16, 2008
I baked mochi cupcakes today, I got the recipe from kawaii crafter's blog. I made them today for two reasons: 1, I have been wanting to try it since I read the recipe, and 2, because our friend, who also works with Bunny, just got diagnosed with a wheat gluten allergy. He eats muffins every morning and loves food, so he has been pretty bummed out. So since this is made with rice flour, I thought it might be a nice pick me up for him. They were really fun to make, the dough has the coolest texture and is easy to work with. I like the taste because it is not too sweet just right. The recipe is on her blog, and pardon me for not knowing how to link to it!
The pics include the bean paste that is the filling, the sweet rice flour box, it is only 50 cents, my prep station, and the finished product!
Thank you kawaii crafter!